Premium Longjing (Dragon Well) Green Tea | China's Most Famous Tea | Pan-Fired Loose Leaf

 Premium Longjing (Dragon Well) Green Tea | China's Most Famous Tea | Pan-Fired Loose Leaf | Fresh & Nutty Aroma

Description:

Experience the legendary taste of Longjing Tea (龙井茶), also known as Dragon Well tea, the undisputed emperor of Chinese green teas. Sourced from the misty hills surrounding the West Lake in Hangzhou, Zhejiang Province, this world-renowned tea has been a favorite of Chinese emperors and is considered the national drink of China . With its distinctive flat, smooth leaves, a delicate chestnut aroma, and a sweet, lingering finish, this tea offers a taste of imperial heritage in every cup .

What Makes This Tea Special:

• A Tea of Imperial Legend: Longjing's history is steeped in legend. The most famous story tells of the Qianlong Emperor of the Qing Dynasty, who visited the tea gardens and was so taken by the tea that he named eighteen tea trees in front of the Hugong Temple as "royal tea".This tea is still frequently presented to visiting heads of state, a testament to its esteemed status .The name "Longjing" itself comes from a small village, said to be guarded by a dragon that controlled the rainfall .

• Distinctive "Dragon Well" Appearance: The defining characteristic of Longjing is its unique, flat, and smooth leaf shape, which is achieved through a highly skilled process of pan-firing by hand in large woks .The leaves are often pressed flat, resembling tiny, elegant swords, and are a beautiful, vibrant emerald green color .This meticulous shaping process helps create the tea's signature toasty aroma.

• A Symphony of Flavor & Aroma: When brewed, Longjing produces a light, bright green to yellow-green liquor .The aroma is a complex and inviting bouquet of roasted chestnuts and fresh grass .The taste is smooth, mellow, and subtly sweet, with a rich, buttery texture and a delightful, lingering finish .It is a delicate, savory brew with an "umami" character that is both refreshing and satisfying. It is full and nutty, with a pleasantly dry finish, and has virtually no bitterness when brewed correctly.

• Rich in Health Benefits: As a premium green tea, Longjing is packed with catechins, Vitamin C, and amino acids .It is a go-to drink for the health-conscious, believed to promote blood circulation, support overall wellness, and provide a gentle, refreshing energy boost.

Brewing Guide:
To unlock the full flavor of these delicate leaves, follow these simple steps:

• Tea: 1-2 teaspoons of loose leaves (about 2-3 grams) .

• Water: 75°C–85°C (167°F–185°F) – Important: Do not use boiling water, as it will scorch the delicate leaves and create bitterness .

• Steep Time: 2-3 minutes for the first infusion