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Lapsang Souchong Black Tea - Chinese Wuyi Red Tea, Smoky Loose Leaf
Lapsang Souchong Black Tea - Chinese Wuyi Red Tea, Smoky Loose Leaf
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Other names: Lapsang Souchong Black Tea
Origin : Tong Mu Guan, Xing Cun, Wu Yi Shan, Fu Jian province, China
Storage : stored in a dry place and no direct sunshine
Packaging:We will use sealed, tin-foil packaging. It can keep fresh a long time
Taste: SWEET without SMOKE FLAVOR .
Suggested Usage:
Use between one and two teaspoons of leaves per cup of 85 degree water (185 fahrenheit) for up to one minute. Increase the steeping time for each subsequent brewing.
About Zheng Shan Xiao Zhong Black Tea
Our Lapsang Souchong comes from the place of origin Tong Mu Guan in Xing Village, or simply known as Bohea. Many had drank this tea before but only a handful have tried an authentic Zheng Shan Xiao Zhong from the original farm. Highly recommended!
Zheng Shan means "Original Mountain" and only tea leaves picked from Wuyi harvest area can be called as "Zheng Shan".
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