雲南「七子餅茶」亦稱圓茶，系選用馳名中外普洱茶做原料，適度發酵，經高溫蒸壓而成，湯色紅黃鮮亮，香氣純高，滋味純厚，具有回甘之特點。
Yunnan "Qizi Cake Tea", also known as round tea, is made from well-known Chinese and foreign Pu'er tea, moderately fermented, and steamed and pressed at high temperatures. The soup is bright red and yellow, has a pure aroma, a pure and thick taste, and has the characteristics of a sweet aftertaste.
